Take a look through our selection of italian vegetables, oriental vegetables and greens, salad items and other produce . Please note that availability is on a seasonal basis and subject to harvest.
Other Produce
Pentland Brig - Tasty green leaves offering an alternative to cabbage during the autumn and winter seasons.
Rubibor - As above but a deep red or purple which adds an interesting colour to your recipes.
Swiss/Ruby Chard - Succulent leaves and stems. Check for availability.
Wild Garlic/Ramsons - Less pungent than traditional garlic the leaves can be eaten raw in salads, blanched as a vegetable, used in soups, gnocchi and ravioli stuffings.